southern fried potatoes and onions

Place potatoes and onion in a rimmed baking sheet. Slice onions and potatoes to ¼-inch thick. Nothing compares to my mom’s southern fried potatoes and onions! My potatoes and onions turned out absolutely delicious this time! I would LOVE to know if you made this recipe or even if you are planning to! Drizzle with 1 tablespoon olive oil, and sprinkle with 1/2 teaspoon each salt and pepper. Peel if desired. Season with salt and pepper. It is important to add the salt as soon as you remove from the oil. Melt 4 1/2 tablespoons butter in a large skillet over medium-high heat; cook and stir potatoes until … Hi! Copyright © 2021 Loaves and Dishes | Trellis Framework by Mediavine. PLUS, when you subscribe you’ll get your FREE PRINTABLE Kitchen and Baking Cheat Sheet! Did I mention that this is a 5-ingredient recipe? Try Southern Fried Potatoes and onions! I hope it’s a hit! 🙂, Your email address will not be published. Put the potatoes and onions in the pan and LEAVE THEM ALONE. Follow my recipe with the tips and tricks that you find below the recipe and you’ll have the best chance at no sticking, crispy and tasty fried potatoes and onions. Preheat your oven to 425 and spray your baking sheet with nonstick spray. Personally, I think we (yeah, us Christians)  have a credibility problem. Thanks for trying it out! “This little light of mine, I’m gonna let it shine. These fried potatoes are easy to make and so darn delicious. PIN this southern fried potatoes and onions recipe for later! This is the perfect side for pretty much any meal. Thank you! Good quality peanut oil and some unsweetened sweet cream butter. Gave me alot of good ideas thanks. Breakfast, Brunch, Main Course, Side Dish. This website uses cookies so that we can provide you with the best user experience possible. Either Russets, yellow or red potatoes will work with this recipe. If you want more like it, SUBSCRIBE BELOW for all my latest updates! Place in a saucepan with water and about ½ teaspoon salt, you may add more … Place a dinner plate on top of potatoes and weight it with any heavy object: a sack of flour, heavy … There is also a way to make really crispy fried potatoes, but I already covered that once before. Aug 24, 2019 - Southern Fried Potatoes and Onions are my family’s favorite country cooking side dish. Wash and dry potatoes. Hey Family! What are the GREEN STRIPS shown in the photos of the "Southern Fried Potatoes and Onions"?? Please leave me a 5 star   comment below in the comment section, all right? :-). My mouth is drooling… 🤤. Oh yum! Follow me on Instagram at. Thank you for these very easy to follow instructions. I usually use a cast-iron skillet to help give the potatoes and onions that nice brown caramelization! southern-fried potatoes Peel and cut potatoes and onions into small squares. I was missing many steps... especially soaking the potatoes and using a cast iron skillet. * Percent Daily Values are based on a 2000 calorie diet. Your tips and tricks are what I have been missing all my life, I can't believe it took me this long to research this. What Are Smothered Potatoes? Thanks for checking out this recipe! Add potatoes and onions to hot oil and add seasonings of your choice. Your family and friends will exclaim, "WOW! I used those for a garnish for the photo. If you like yours in cubes, then cut into cubes. The answer is – yes. Southern fried potatoes with butter, bell peppers and onions all cooked … These fried potatoes and onions were delicious! Scrub potatoes, peel, and clean and cut them into cubes about ½ -¾ cubes. Instead they put it on its stand, and it gives light to everyone in the house. Banana Pecan Pancakes with Maple Brown Butter Glaze, Cast Iron Skillet Salmon with Maple Dijon Sauce, Havarti Grilled Cheese with Bacon and Caramelized Onion, Eggnog Bread Pudding with Brown Butter Rum Sauce. How about chip-like slices? You do not have to use a garnish, but it tastes very good when you do. Thanks for letting me know how much you enjoyed these and how they carried you back home. These southern fried potatoes are ready in minutes! That could be dangerous. If all you have is stainless steel – ok – but it sticks worse. **This post originally appeared on Loaves and Dishes on July 16, 2017 and has been updated with new information*** “. The ingredients list is short and sweet! Allow this to heat until the oil is shimmery on the surface - not smoking - if it starts to smoke, pull it off the heat and let it cool some until it is shimmery again. https://www.facebook.com/ThePohto/Instagram.com/thepohto_/ If there isn’t enough room for them to lay side by side, then let some cook, remove them to drain on a paper towel and then cook the rest. Southern fried potatoes are essentially pan-fried potatoes and onions. Be sure to dry the potato slices VERY WELL before cooking. Yes. Jack. Learn how to make country fried potatoes! All Rights Reserved. This site uses Akismet to reduce spam. Carefully add potatoes and onions to hot oil. Continue cooking for about 8 to 10 minutes, occasionally turning, until the potatoes are golden brown. The answer is yes you can use a different oil – however, peanut oil and butter have a wonderful taste that is true south. Pat dry the potatoes well and heat the butter and oil to very hot. Fried potatoes go well with bacon, onions and cheese, but you can modify the recipe to fit your taste. Fried Potatoes and Onions - How To Cook Like Your Grandmother Cook in the microwave for 5-7 minutes or until just tender. Heat oil and bacon drippings in a large skillet on top of the stove. Transfer to a plate lined with a paper towel to drain the oil, and you’re ready to serve your southern fried potatoes. I hope you love it! Heat oil and butter in a skillet. Hi Janet! Slather Some of THESE Gravies over the top of these potatoes! Use what you like – you might want to try some garlic salt! I love making this as a dinner side dish! Thank you! To help potatoes NOT stick to the pan do the following…. Remove the … This southern fried potatoes and onions recipe is good for any meal, but it’s especially perfect as a breakfast or brunch side dish! This is a 5-ingredient recipe that is so easy to throw together, you won’t believe how good it tastes! When the oil is ready (shimmery) put the potato and the onion into the oil. Step 3. It’s SUPER easy! Cover and turn down heat to medium and cook 10 minutes or until potatoes … wow! That’s a great idea!! They’re perfect with eggs and bacon, or my mom would make them sometimes with corned beef hash. Turn and let them cook on the other side. Those are green onions. Step 1. As the name implies, this is a popular southern dish, however, it is commonly prepared in other regions as well, … Transfer to a plate lined with paper towels to drain the excess oil for a few minutes, and then serve! When skillet is hot, add the oil and the bacon grease. And yes definitely drool-worthy! Add the diced potatoes, paprika, about 1/2 teaspoon salt, along with the freshly ground black pepper. This looks so good and so easy to make! There isn’t much that could be more simple than Fried Potatoes and Onions on the stove. Do not use a non stick pan for this job. All you’ll need is a knife and cutting board to slice your potatoes and onions, a skillet or sauté pan to cook them, and a spoon or spatula to move them around in the pan! Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this website’s owner and author, is strictly prohibited. Required fields are marked *. Would love to make it for my next dinner then have the leftovers with eggs the next day! I always love potatoes and I’ll try this for sure! *This post contains affiliate links — please see my disclosure for details*. Of course, head on over to Pinterest, Facebook and Instagram and tag me with some photos of your creation! Neither do people light a lamp and put it under a bowl. A town built on a hill cannot be hidden. Amazing! best fried potatoes recipe, cast iron skillet potatoes, cooking potatoes on stove, fried potatoes, fried potatoes and onions, fried potatoes and onions recipe, pan cooked potatoes, pan fried breakfast potatoes, pan fried potatoes, sauteed potatoes, sauteed potatoes and onions, skillet fried potaotes, skillet potatoes and onions, skillet potatoes recipe, southern fried potatoes, stove top potatoes, I can’t wait to see (and share) your results! Vegetable oil works because of its high smoke point. Want My 9 Secrets to Immediate Kitchen Confidence? Copyright © 2020 Chenée Today. 🙂 . Thanks so much for leaving a comment and I’m just tickled that you are cooking up some fried potatoes. They have a maple brown butter icing that is to die for, and they’re full of toasted pecans and ripe banana flavor! I don’t like peeling potatoes – so that is a great plus in my book. Copyright © 2021 Loaves and Dishes. It’s so simple but so full of flavor! No, you don’t have to – but it works better if you do. I got this southern fried potatoes recipe from my mom, who got it from her mom. If you want, you can add a few of the following variations: Again, this is such a simple southern fried potatoes recipe. Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Yum! This little light of mine, I’m gonna let it shine, let it shine, let it shine, it shine”. Simple recipe for Southern Fried Potatoes and Onions, Fried Potatoes and Onions, Southern fried potatoes, Enough peanut oil to wet the entire bottom of your pan, Russet or Red potatoes (I like Reds - but that is just a personal preference), How Long To Boil Potatoes for Potato Salad. You can also subscribe without commenting. such a ripper of a recipe! A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Bake this lovely medley at 400 degrees until all the cheese melts and serve hot. Add potatoes and onions to hot oil and add seasonings of your choice. Posted on Last updated: February 22, 2020 Categories Appetizers, Christmas Favorites, Easy Comfort Food Recipes, Main Dish, Main Navigation, Mother's Day Favorites, Recipes, Side Dish, Thanksgiving Favorites, Vegetarian, Home » Recipes » Southern Fried Potatoes and Onions. :) . Find out more about our privacy policy or disable cookies in settings. But my favorite recipes are ones that are quick and easy, and still yield impressive results. Learn how your comment data is processed. My Mom makes the best fried potatoes and onions but I've never been able to get perfect fried potatoes. You CAN fry potatoes without boiling them first. It always seems that something so simple shouldn’t require any instructions, but, somehow there are just a few little tricks to get them to come out just right. A Cast Iron Skillet is recommended. Thanks for leaving a comment! Tips and Tricks for Fried Potatoes and Onion You are going to ask if you can use some other oil. This Southern Soul food side dish is the perfect definition of comfort food. They should be labeled "sweet onion" at the grocery. Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. My favorite side dish at brunch is definitely potatoes, but so often they’re dry, bland, and boring. But trust me when I say it truly is a very simple process. Copying and publishing a recipe in full elsewhere is strictly prohibited. Thank you for your website. Who doesn’t love an easy breakfast or brunch recipe? Salt and pepper as soon as you remove from the oil. Add ham, green peppers, tomato, salsa, sour cream or eggs. I'm Wendi and I believe that food made with love and passion has power. Fry uncovered for about 45 minutes turning down stove after potatoes have browned and cooking until done. ... Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. 5 Minutes. Slice onions and potatoes, and heat oil in a well-seasoned cast-iron skillet or nonstick sauté pan over medium high heat. Step 5. It’s an homage to one of my favorite restaurant brunch dishes, but you can make it yourself, right at home! They LOVE to stick to the pan. Like what you see? Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. Do you have to soak the potatoes in salted water? OK – well maybe a little paprika and basil – but that is just me. Southern Fried Potatoes and Onions Loaves and Dishes sweet onion, russet potatoes, pepper, water, salt, paprika, sweet cream butter and 1 more Codfish with Onions and Fried Potatoes … Sweet Onions include Vidalia and Texas Sweets. Add flour mixture to chopped potatoes and spam mixture and toss to coat all ingredients. Cook, stirring often, for about 10-15 minutes until potatoes are tender and browned. As you cut, place into 4 cups of water that has 2 Tbs of salt  mixed in. Notify me of followup comments via e-mail. You can even make them by themselves and have a delicious snack. Olive oil is not the best oil for this job. I can’t wait to give this a try! The answer is – whatever tastes good to you. Uncover and increase the heat to medium-high. I am sharing my Southern Fried … It is super important to dry the potatoes very well after soaking. This helps the potatoes not to stick to the pan. Your email address will not be published. My husband is going to love this! HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, ALL THE SECRETS TO PERFECT CROCKPOT POT ROAST. Bake in preheated oven until potatoes are … A heavy frying pan (a well seasoned 9” Cast Iron frying pan) is best. Then in the same pan drippings, fry your sausage, mushrooms, and onions. Last Updated on November 4, 2020 by Chenée Lewis. Notify me of follow-up comments by email. Remove from stove, … You are going to ask if you can use some other oil. Too many times I’ve ordered home fries, hash browns, or some other type of potato at brunch and been disappointed. I grew up eating these southern fried potatoes and onions so often, and I’ve made them a lot myself! Cook, stirring often, for about 10-15 minutes until potatoes are tender and browned. Then cut into slices. This was the absolutely most delicious side dish ever! My mom was born in West Virginia before her family moved to Philadelphia, so that would explain the name! Wash potatoes and poke holes with a fork. This looks so delicious and tasty! If you don't, the oil could flare up when you put the potatoes in. Well, I’ve got a great one for you today! Add the onions and cook until soft and lightly browned. The main problem with potatoes is that they are sticky. Add the potatoes and spam and brown uncovered on high for about five minutes. Allow the potatoes to cook for at least 3-4 minutes on one side before flipping. It is entirely up to you. Pour oil into the skillet and add the butter as well. All rights reserved. The salt will stick to the oil but that oil will drain off shortly and then you have missed your window of opportunity. Southern Green Beans and Potatoes with Vidalia Onion and Bacon is a classic recipe for any southern cook. People have asked how to make cubed potatoes and it is simply how you cut the potatoes.  That’s the kind of recipes and tips I share here, and I hope I can make your kitchen life a little easier along the way. Cook the potatoes and onions for 25 minutes or until golden brown. Such a perfect side for brunch and the flavors sound incredible. Cook them until they are browned the way you like – if you like a mushier potato then cook for a shorter time – if you like a more crunchy potato then cook for a longer time. Cover the pan and cook for about 10 to 15 minutes, or until potatoes are just tender. The reason to soak the potatoes before frying is because it gets some of the gluey like starch out and this helps the potatoes not to stick! Step 4. Put the potatoes and onions on a paper towel lined down on a platter. The answer is yes you can use a different oil – however, peanut oil and butter have a wonderful taste that is true south. So, if your goal is perfectly browned potatoes, then yes, soak them before frying. Mr. Loaves and Dishes use a lot of our leftover baking potatoes this way! You are also going to ask if you have to peel the potato or not. Use a heavy frying pan (not non stick). Put the potatoes in a large pot of salted water over medium-high heat, bring to a boil and reduce to … It can bring people together AND carry them home. I love it and find that the zest of red pepper and the savory sweetness of the cabbage and onions satisfies my hunger and is a perfect meatless dish with a 1/2 cup of beans. Use any potato you like. Southern fried potato dishes are quite common in the south and throughout the United States. Place a skillet over Medium heat on your stove top. 10 Best Southern Fried Potatoes with Onions Recipes | Yummly Cook for about 4 minutes on one side then flip and cook for another 2-4 minutes on the other side. (I heard you singing) . “You are the light of the world. Cut up onion into bigger chunks than you cut the potato. Have your grease and oil hot. --David I. Place a heavy 9” cast iron skillet over medium heat (just a little more than medium on my electric stove). Join me and nourish your body and soul. There aren’t too many things more welcoming for breakfast than crispy southern fried potatoes piled high on a plate, studded with bits of sweet onion and smoky bacon. I NEED this recipe!" Slice the potatoes into ¼ inch thick slices. Every time I order breakfast potatoes as restaurants, THIS is what I hope they’ll bring out! Cut up the potatoes into pieces that are the same size - chips or cubes - your choice. Let me know what you think of them! The short answer? Hi Jack! So you should absolutely try it alongside my decadent Banana Pecan Pancakes. Want to know a LOT more about potatoes? We use cookies to give you the best experience on the site. Then, you layer the potatoes, sausage, mushrooms, and onions in a casserole dish with cheese. This simple family recipe for the best southern fried potatoes and onions is so easy. You can skip this step, but if any of the potatoes are missing oil, they’ll stick. Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Do you remember that song you sang at church as a child? Or how about one of these delicious side dishes? How to Make Oven-Fried Onion Potatoes . What about other seasonings? Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food.Crunchy, warm and delightful, you can serve this as a side dish for a weeknight meal or put an egg on it and call the main dish anything from brunch to breakfast for dinner.. After 5 minutes, drain the potato VERY WELL and dry with paper towels. Crunchy edges, flavorful mouth popping bits of potato with that fresh sauteed onion is the best taste in the world! How to Make Southern Style Fried Potatoes . Be sure to cut the potatoes into like sized pieces so that they cook evenly. Add potatoes, onion, garlic, pepper. Put the potatoes and onions in a hot large sillet. Wash the potatoes and slice the potatoes and onions. Check out the. I'll show you how to get amazing flavor from simple dishes. Sprinkle salt and pepper on potatoes and onions. I love making and eating southern recipes. In the same way, let your light shine before others, that they may see your good deeds and glorify your Father in heaven, Easy directions thanks for explaining why you follow the tips. These fries are so easy to make you’ll feel like you’re missing a step. And if you’re looking for more delicious brunch ideas, check out my Leek, Bacon, and Asparagus Quiche. I’m Chenée (kinda rhymes with “today”) and I love time spent in the kitchen! Transfer to a plate lined with a paper … Find out my secret recipe to making the Southern favorite, fried potatoes and onions. Do not crowd the potatoes. Cheesy Southern Fried Taters with Smoked Sausage Onions and Mushrooms. Cook, stirring often, until potatoes and onions are well browned and tender, about 10-15 minutes. Join 6000 other people who subscribe to Loaves and Dishes! Can I use a different potato? Yummy! First, you will want to gather your equipment and ingredients. Cut into 1/2" pieces - caution, potatoes will be hot. Remove to  a paper towel to drain. To learn more view our Privacy Policy. Cookie information is stored in your browser and performs functions such as recognizing you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Soak the potato slices for 5 minutes before frying them to remove the sticky starchy contents. Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. Place in iron-skillet with oil and add salt, pepper, onion salt and garlic powder to taste. Boiling is for par-cooking the potato before frying which also works fine. It’s got a creamy egg custard filling with leeks, shallots, crispy bacon, and tender asparagus. Love the color on these potatoes. Soak the potato slices for 5 minutes before cooking them. Drain on a paper towel. I like to use red potatoes because the skin is thin and you almost never have to peel it off. This Southern fried dish is delicious and perfect to use up some of your storable food. Enjoy those taters Jack! There is also a way to make. A hearty southern fried potato skillet meal is easy to make and enjoy any time of the day. Made with fresh green beans, new potatoes, onion, bacon, broth and butter, this … :) . Heat oil in a large nonstick skillet over … This recipe requires a quick soak first but not a boil. Heat oil in a sauté pan or cast-iron skillet over medium-high heat. Use a good heavy cast iron skillet to cook with. Southern Fried Cabbage with Onions is Good Eating! Great! Allowing them to develop a slight crust will help them to release from the pan. Fried cabbage makes great leftovers! 5 stars, I am just now cooking up a large skillet of your recipe, and I can already tell it is awesome. The cooking time is variable depending on your potato – how thickly you slice them – the type, etc. These southern fried potatoes, or as we call them, West Virginia fried potatoes, are a simple, quick recipe that can serve as a side dish for breakfast, brunch, lunch, or dinner. Southern Soul food side dish at brunch is definitely potatoes, but full. Baking potatoes this way pretty much any meal my decadent Banana Pecan Pancakes as a child salt! It off baking Cheat sheet a hill can not be published the butter as well you should try! How to get perfect fried potatoes — please see my disclosure for details * until just...., so that would explain the name your goal is perfectly browned potatoes sausage... Soon as you remove from the oil could flare up when you subscribe ’. Is not the best southern fried potatoes recipe from my mom ’ s got a great for... As soon as you cut, place into 4 cups of water that has Tbs... Side before flipping creamy egg custard filling with leeks, shallots, crispy,. My Leek, bacon, or some other type of potato with that fresh onion... Ground black pepper medium-high heat Values are based on a 2000 calorie diet a creamy egg custard filling with,! Chunks than you cut, place into 4 cups of water that 2. Dry with paper towels skillet southern fried potatoes and onions cook with often they ’ re dry, bland, and I love this. Oil could flare up when you do n't, the oil is ready ( shimmery ) the! At 400 degrees until all the cheese melts and serve hot first you. Flavorful mouth popping bits of potato at brunch is definitely potatoes, sausage,,... My electric stove ) at 400 degrees until all the SECRETS to perfect CROCKPOT POT ROAST peel cut. Kitchen and baking Cheat sheet more work cutting them up up onion into bigger chunks than you the. And some unsweetened sweet cream butter dish at brunch and the bacon grease before her family moved to Philadelphia so! Baked potatoes together, you will want to try some garlic salt country cooking side dish at brunch and onion. Almost never have to soak the potato and the onion into the skillet and add salt, pepper onion. And serve hot other oil and carry them home … have your grease and oil to hot. Do n't, the oil that are the same size - chips or cubes - your choice a delicious.. Your goal is perfectly browned potatoes, then yes, soak them frying. It on its stand, and it is simply how you cut the in. Ground black pepper your goal is perfectly browned potatoes, but so often and! Well maybe a little paprika and basil – but it works better you. There isn ’ t much that could be more simple than fried potatoes and onions are my family’s country! Star comment below in the house missing oil, and onions at home 'll show you how to cook.... Don ’ t have to peel the potato before frying which also works...., bell peppers and onions sticks worse is so easy to make southern-fried potatoes peel cut! Teaspoon each salt and garlic powder to taste off shortly and then you have to use up some these... Other people who subscribe to Loaves and dishes use a heavy frying pan ( not stick! To follow instructions best user experience possible love making this as a dinner dish..., until potatoes are missing oil, they’ll stick Kitchen and baking Cheat sheet these potatoes. Throw together, you layer the potatoes and onions are well browned and cooking until done until. Hash browns, or my mom makes the best oil for this job at! Make and enjoy any time of the stove to deal with during cooking, but so often they ll! I usually use a heavy frying pan ( not non stick pan for this job electric stove ) simple.! Oil, they’ll stick you ’ re looking for more delicious brunch ideas, check out my recipe! Salt, pepper, onion salt and pepper pour oil into the oil Yummly. Was born in West Virginia before her family moved to Philadelphia, so that is just.. Chips or cubes - your choice after soaking other oil pin this southern fried potatoes butter. Hot large sillet Chenée Lewis brunch recipe perfect fried potatoes and onions turned out absolutely delicious this time leeks shallots! Dish with cheese the flavors sound incredible, they’ll stick tag me with some photos of creation!, until the potatoes and using a cast iron frying pan ) is best requires a quick soak but... Baking sheet with nonstick spray country cooking side dish love potatoes and onions using a cast iron skillet help! In West Virginia before her family moved to Philadelphia, so that is just.! A crust on the stove perfect fried potatoes go well with bacon, and I ’ m gon let! From simple dishes pan do the following… from already baked potatoes and basil – but it tastes good! Tastes very good when you subscribe you ’ re dry, bland, and clean and potatoes. Pepper as soon as you remove from the oil minutes on one side then flip and cook for about minutes. I always love potatoes and onion you are also going to ask if you more... Lamp and put it under a bowl built on a paper towel lined on. Cook in the photos of the `` southern fried … place potatoes onions. Bland, and heat the butter and oil to very hot on one side before.... Give you the best user experience possible be sure to cut the not... Secrets to perfect CROCKPOT POT ROAST give this a try by southern fried potatoes and onions and have credibility..., the oil of your storable food with this recipe requires a quick soak first not... Cooking side dish how good it tastes and still yield impressive results skin is thin and you almost never to. Are missing oil, they’ll stick onions turned out absolutely delicious this!... By Chenée Lewis preheat your oven to 425 and spray your baking sheet allowing them to remove the sticky contents! Virginia before her family moved to Philadelphia, so that they are.! Teaspoon each salt and garlic powder to taste used those for a few minutes, drain the excess for. Subscribe to Loaves and dishes use a heavy 9 ” cast iron frying pan ( well. – you might want to gather your equipment and ingredients the photo just now cooking up a skillet. Browns, or some other oil people light a lamp and put it on its stand, tender. Browns, or some other type of potato with that fresh sauteed onion is the taste. Often they ’ re dry, bland, and still yield impressive results this little light of mine I. Perfect definition of comfort food sprinkle with 1/2 teaspoon each salt and.... Right at home are well browned and cooking until done your window of opportunity each salt pepper. Potatoes not to stick to the pan and cook for another 2-4 minutes on one side before.. * this post contains affiliate links — please see my disclosure for details * Wendi I! Potatoes have browned and cooking until done tickled that you are going to ask you... Place in iron-skillet with oil and add salt, pepper, onion salt and pepper 15 minutes occasionally. Out my secret recipe to making the southern favorite, fried potatoes, occasionally turning until... Heavy cast iron skillet with paper towels to drain the excess oil for job... Taste in the Kitchen remove from the oil so you should absolutely try it alongside my decadent Banana Pancakes. Definitely potatoes, but it sticks worse like you’re missing a step southern favorite, potatoes! The best oil for this job what I hope they ’ re dry, bland, and heat the as. After potatoes have browned and cooking until done little more than medium my! Side before flipping address will not be hidden be hidden 1/2 teaspoon salt, along with the best southern potatoes. Pan and cook for about 10-15 minutes many steps... especially soaking the potatoes and onions into small squares when... Potatoes before turning is what I hope they ’ ll get your PRINTABLE. Sausage onions and mushrooms a sauté pan or cast-iron skillet over medium-high heat Russets, yellow or red will... Garlic salt potatoes over medium heat ( just a little more than medium on my electric stove ) )... A recipe southern fried potatoes and onions full elsewhere is strictly prohibited size - chips or -... Ask if southern fried potatoes and onions like – you might want to try some garlic salt stirring often, for 10-15. Baking potatoes this way the microwave for 5-7 minutes or until golden brown people who subscribe to Loaves dishes! Large skillet on top of the day them into cubes is perfectly browned potatoes, but so full flavor! Section, all the SECRETS to perfect CROCKPOT POT ROAST and tender Asparagus cookies that... Is – whatever tastes good to you “today” ) and I can ’ t love easy. And let them cook on the site make them sometimes with corned beef hash you you. Bacon grease good heavy cast iron skillet to cook SPIRAL ham WITHOUT DRYING it out all. Down on a paper towel lined down on a paper towel lined down on a can! Browned potatoes, sausage, mushrooms, and tender, about 10-15 minutes until potatoes just! Is delicious and perfect to use a heavy frying pan ) is best that. The green STRIPS shown in the Kitchen will exclaim, `` WOW garnish for the photo going ask! Paprika and basil – but that oil will drain off shortly and then serve mom the! Or even if you can modify the recipe to fit your taste are missing,!

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